Our Menu
Appetizers
BEEF POUTINE
$14.25
Sautéed beef tenderloin tips onions, mushrooms, cheese curds, Demi-Glace over duck frites.
BOURSIN MUSHROOMS
$12.99
Boursin cheese, bread crumbs, alfredo, parmesan cheese.
POTATO PIEROGIES
$12.00
Homemade Pierogi stuffed with a flavorful potato, bacon and cheese mixture.

CALAMARI
$14.99
Pomodoro sauce, cajun remoulade.
CEVICHE CON LECHE DE TIGRE
$14.92
Corn fried totopos, sweet potatoes.

MUSSELS IN CHARDONNAY
$12.99
Mussels, garlic, butter, chardonnay wine, fresh herbs, parmesan cheese.
BANG BANG SHRIMP
$15.00
Fried and tossed in a spicy tangy sauce over shredded cabbage.
BONELESS WINGS
$12.00
Choice of buffalo ranch, teriyaki, mango habanero.

WAGYU ANTICUCHO
$15.25
Irina’s secret marinated beef skewers, Greek relish, Tzatziki.
DUCK FRITS
$12.50
Served with truffle creamy garlic sauce.
TUNA ANTICUCHO
$15.75
Tallarin Saltado, Asian sauce.
WAGYU FLAT BREAD
$15.75
Aged balsamic, caramelized onion, blue cheese, blackened wagyu beef tips, arugula.
Salads
HOUSE SALAD
$4.00
Mix green, roasted beets, cranberries, toasted Pecans and honey balsamic
ICEBERG CHILLED
$14.75
Maytag blue cheese, crisp Applewood bacon, tomatoes, red onion, blue cheese dressing
CLASSIC SAESAR
$13.00
Roasted red pepper, croutons, anchovies
IRINA’S SALAD
$14.00
Mix greens, Roasted beets, pecans, red onion, cranberry, creamy goat cheese dressing.
Casual
Burger Your Way
$18.00
Black Angus beef patty, duck frites, American cheese, Swiss, cheddar, caramelized onion, bacon, mushrooms, Irina’s BBQ sauce.
FRENCH DIP
$16.25
Beef strips, caramelized onions, jalapeños, smoked gouda, au jus.
CAROLINA PORK TENDERLOIN
$15.98
Coleslaw, fried egg, queso fresco.
Entrees
STEAK DE BURGO
$42.00
Beef tenderloin 8oz. medallion, cream sauce of butter, mix veggies, whipped potatoes.

SALMON AU PROIVRE
$33.00
Cognac cream reduction, asparagus, lobster whipped potatoes

PARMESAN PEPPERCORN CRUSTED NY
$41.00
Roasted garlic whipped potatoes, vegetable medley, red wine gloss.
WALLEY ALMONDINE
$34.75
Crab cake, asparagus, citrus hollandaise sauce.
LAND AND SEA
$42.50
Horseradish crusted prime NY steak, shrimp scampi, lobster whipped potatoes, horseradish bordelaise.
CHICKEN LIMONE
$29.00
Scalloped chicken breast, tomatoes, fresh herbs, capers, lemon butter sauce, whipped potatoes.
MANGALITSA PORK CHOP
$34.00
Corn Chorizo risotto, smoked BBQ jus, poblano relish.
CRAB STUFFED TILAPIA
$36.00
Grilled vegtables, lobster rissoto
GUNPOWEDER RIBEYE
$56.00
Avocado Chimichurri, Chorizo Russian potato, asparagus.
FILET MIGNON (Wet Age, Prime Cut)
$33.00/6oz
$39.00/8oz
WAGYU NEW YORK (Aged, Prime Cut)
$65.00/16oz
PRIME PORTERHOUSE (Wet Age, Prime Cut)
$55.00/25oz.
PRIME RIBEYE (Wet Age, Prime Cut)
$50.00/16oz.
DRY AGED FUTURES
20-60 Days in Our Dry Age Cooler
PRIME RIBEYE (Dry Aged)
$60.00/16oz
PRIME NEW YOURK STRIP (Dry Aged)
$54.00/16oz.
CHOOSE SIDE
Baked Potato. +7 | Lobster Truffle Macaroni. +12 | Papas Bravas. +9 | AuGratine Potatoes. +12 | Whipped Potatoes. + $7 | Lobster Whipped Potatoes. + $12 | Sautéed Herb Mushrooms. + $7 | Jalapeño Gouda Macaroni. + $8 | Steam Broccoli. + $8 | Balsamic Grilled Asparagus.+ $8
STEAK ADD ON +$3
Gunpowder | Horseradish Crust | Maytag Blue Cheese | Blackened |Peppercorn | De Burgo Sauce | Béarnaise | Cognac Sauce
Pasta

SYMPONY SQUID INK
$29.00
Lobster, shrimp, crab, asparagus, mushrooms, corn, grape tomatoes, saffron cream sauce over fettuccini.
BEEF STROGANOFF
$23.00
Beef tips, green pepper, onion, mushrooms, garlic, alfredo sauce, penne pasta.
BROCCOLI RIGATONI
$19.50
Grilled chicken, broccoli, caramelized onions, ripe tomatoes, pesto sauce, fresh Mozzarella.

LOBSTER RAVIOLI
$22.00
Truffle lobster ravioli, Thermador mushrooms sauce.
CAJUN LINGUINI
$19.90
Scallops, shrimp, bell pepper, mushrooms, tomatoes, andouille sausage, rosa sauce.
FETTUCCINE ALFREDO
$16.50
With chicken grilled or blackened.
BEEF WAGYU
$19.90
Mushrooms, broccoli, onion, Mongolian sauce, rice noodle.
PENNE PUTTANESCA
$19.75
Grilled chicken, Kalamata olives, capers, caramelized onion, spicy roasted tomato sauce, feta cheese.
GARDEN RISOTTO
$16.50
Roasted vegetables, creamy risotto, goat cheese.
Dessert
Raspberry Lemon Drop Cake
$10.00
Godiva Chocolate Cremme Brulee
$9.00